Now that you have decided to fumigate your home here are some easy steps you need to take to prepare yourself for the fumigation process.
In the kitchen lets begin with the cabinets in preparation for the fumigation you will need to bag certain items. Items like potato chips, items that are of cardboard and items that have been previously opened will all need to be put in nyloform bags for their protection.
This also includes any spices that you may have open on your countertops or candy and different treats. Items that will not need to be bagged during the fumigation process are all canned foods and glass jars if they have not been opened. This process should take no longer than 30 minutes to an hour.
Once these items have been put in a bag you will double bag these items and sit them on the counters and they will be very very safe during the fumigation processs.
During the fumigation process there are many refridgerated items that need to be bagged for their protection. These include produce, condiments, cheeses, butter and other beverages that have been previously opened. Beverages in glass items that have not been previously opened will not need to be put into the nyloform bags.
Once these items are placed into the bags they can be safetly be put into refrigerator during fumigation. Moving on to the freezer, all items in plastic or cardboard will need to be placed into the special nyloform bags. These too can remain in the freezer during fumigation. All ice needs to be removed and remade.
In the bathroom you will need to bag many items. All personal items such as toothpaste, toothbrush and mouthwash should be placed in the nyloform bags.
Medication will also need to be bagged unless you need to take it daily then you need to take it with you.